Cem Keskin Has Been Appointed as a Research Assistant to Our Department.
Res. Asst. Cem Keskin graduated from Gazi University, Faculty of Tourism, Department of Gastronomy and Culinary Arts in 2017. He started his master's degree in Recep Tayyip Erdoğan University, Department of Tourism Management in 2019 and completed his education by publishing his thesis titled "The Mediating Role of Destination Reputation in the Effect of Rize Gastronomic Identity on Supply-Side Destination Competitiveness" in 2022. He started his doctorate in Sakarya University of Applied Sciences, Department of Gastronomy and Culinary Arts in 2023. He then started working as a Research Assistant in Istanbul Gelişim University, Department of Gastronomy and Culinary Arts in 2023. We congratulate Keskin, who has been appointed as a Res. Asst. to our department's academic staff, and wish him continued success.
